Cabeça de Toiro Grande Reserva Red
Cabeça de Toiro
Tinto
From Quinta São João Batista, in Torres Novas, comes this Grande Reserva, produced from selected grapes. It pairs well with structured dishes of Mediterranean cuisine, such as game and red meats with mild and aromatic seasonings.
CLASSIFICATION: DOC Red Wine
REGION: Tejo
VARIETIES: Touriga Nacional (40%), Cabernet Sauvignon (30%), Syrah (30%)
COLOR: Intense garnet
AROMA: The balanced presence of oak and fruit results in a deep and complex aroma, with balsamic and floral nuances.
TASTE: Elegant on the palate, with very fine tannins, it has a long and persistent finish.
MATURATION: Aged for 12 months in French oak barrels.
VINIFICATION: Total destemming, prolonged skin maceration, alcoholic fermentation at 28°C.
ANALYTICAL PARAMETERS: Alcohol Content Volume (%vol): 14.5
Legal tax included.
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